Flora & farmer is a Winnipeg-based brand that makes delightfully, daring, preserves that your grandma never made and perfect. Their range of jams, spreads, marmalade, sauerkraut, and pickles are delicious and perfect for a Valentine's Day breakfast in bed.
Winnipeg Under $10: Veggie at Vicki’s
Nothing pickles my fancy as much as a good, creative veggie patty. Read my reviews of lunch options in Winnipeg under $10.
Craving Cranberries: Cranberry Lime Pie Recipe
A modified version of Bon Appetit's Cranberry Lime Pie for those who like their desserts more tangy than sweet.
Winnipeg Under $10: Quesadilla, Por Favor
Adventures and experiences of a vegetarian foodie under a budget. A food review of the Culinary Exchange in The Exchange District in Winnipeg.
Bae-ritto Night
One burrito is kinda sad and alone. Two burritos make a happy bae-ritto. And, this vegetarian burrito recipe is so good that you're gonna wanna have two.
You Win Some, You Dim Sum
On Saturday, two of my friends and I went to Kum Koon Garden for a dim sum brunch. However, I didn't research enough beforehand and the place did not have too many vegetarian Dim Sums. However, I was lucky enough to find enough dishes to stuff myself until I was full.
One, Two, Chai, Chai, Chai
There are few things less comforting than a steaming, hot, cuppa Chai on a cold, winter morning. Since the dawn of time, it has been the Indian parents answer to all life troubles. Feeling sick? Need a caffeine fix? Hangry? Have some Chai.
