Dining In

Salad and Sangria Saturdays

Weekends mean long, lazy brunches. And, you don't want to spend hours making a brunch, you want to spend hours eating it. This salad is quick, filling, and easy to make. I tried to hold on to a little bit of summer with this Fusilli and Veggie salad and White Wine Sangria yesterday and it was delicious. 

Dining In

Radishing Recipes: Pizza with a twist

Makes 2 pizzas For the toppings: 1/2 cup sliced white/red onion 1/2 cup sliced green pepper 1/2 cup Paneer cubes (I used frozen ones from Nanak) 4 tbsp yogurt 1 tsp red chili powder or Paprika 1 tsp Besan (Gram flour/Chickpea flour-available at most ethnic food stores) Salt to taste Shredded Mozzarella Cheese 1 tbsp chopped Cilantro… Continue reading Radishing Recipes: Pizza with a twist